Apple & cinnamon bread
Delicious autumnal recipe courtesy of The Health Boost… With autumn (fall) upon us as I write, there’s an urge for more comfort foods. This apple bread is perfect for using up all the apples around at this time. It is gluten free and contains no added sugar apart from what the apples contain. Delicious served […]
Healthy Banana Bread
Recipe taken from Cookie and Kate Prep Time: 10 mins Cook Time: 55 mins With this healthy banana bread recipe, you’re only a few simple ingredients away from the best banana bread ever! It’s made with whole wheat flour and naturally sweetened with honey or maple syrup. You can easily make this banana bread vegan or […]
Salted Caramel, Pecan & Apple Muffins
Thank you Pretty Edible Stylist for sharing the muffin love this Valentine’s… Luckily for you, these are super easy and no-fuss, involve little ceremony yet bags of more-ish yumminess. They use one of my all-time favourite flavour combos – SALTED CARAMEL, PECAN and APPLE. Erm, yum. If you haven’t tried this combo, I can promise […]
Courgette, lemon and poppy seed cake
We love this cake from Riverford, perfect for using up those stray courgettes in the bottom of your fridge! Courgettes and ground almonds give this light, zingy gluten-free cake a wonderfully moist texture. With a dusting of poppy seeds inside and on top, this make an exquisite summer teatime treat. The moisture from the courgettes […]
Sticky Pineapple, Coconut & Ginger Upside-down Cake
Get a taste of the tropics with this delicious cake from Pretty Edible Stylist. Sticky Pineapple, Coconut & Ginger Upside-down Cake GF Serves 10-12 1 x 400g tin of pineapple slices in juice (alternatively use a fresh pineapple and slice into 7 rings) 2-3 stem ginger balls, chopped into small chunks 200g butter, softened 200g coconut […]
French honey & spice loaf
INGREDIENTS 125g rye flour 125g spelt flour 250g honey (I prefer to use English set honey slightly warmed up in a “bain Marie”) 240ml warm water 1 tsp bicarbonate soda 1.5 tsp mixed winter spices (ground cinnamon, ground or grated nutmeg and ground ginger) METHOD Prep Time: 15mins + 1hour for mix to rest Cooking […]