Kimchi
There’s been lots of talk of fermented food aiding gut health. Kimchi is a fermented cabbage and this easy recipe from Crumbs means you can give it a homemade go! 1 napa cabbage (Chinese leaf) 3 tbsp sea salt (fine) 1 1/2 large onion (chopped) 4 spring onion (sliced) 4 tbsp gochugaru chilli flakes 3 […]